Katrina Lat

"What's the name of this place," Dad questioned as we walked down King street, toward our destination. I pointed at the sign ahead of us. "That's the place." "Frixing? Frigs? What does it say?" "Fring's" "Oh, let me guess, they serve frogs legs and wings, right? Frings!" "Ummm... possibly. But, probably not." Fring's, the latest offering by Toronto celebrity chef, Susur Lee, is a trendy, dimly lit, globally inspired, and Drake-vetted establishment. Contrary to my Dad's rumina

So here's something different - photos of food! Food Trucks are quite trendy in Toronto, and with the weather finally warming up, they've started to appear on our city streets. The city's newest food truck, Sushitto, vends, well, 'suhitto's! A cross breed of the buritto and sushi, this mish mash of a food is creating buzz around the city. The truck opened only yesterday, so I was pleasantly surprised when I saw it parked right outside my building, with no line up in sight! Ex